Who Are We?
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Pev Manners - Managing Director, keen amateur chef, tennis player and fisherman. Keen on product development and guardian of what we at Belvoir stand for. Keeps a watching eye on the marketing and is responsible for export sales. Lawrence Moore our Sales Director, who is in charge of all National Accounts and the sales team. He will also beat you at Tennis given half a chance or bore you about fine wine, and can croon like Dean Martin. Frank Fitzgibbons, Production Director, magnificent football coach and Liverpool fan, organises the making of everything and cares a lot about quality. In-house racing tipster too. Becky McCaul, Marketing Manager who looks after all things to do with communicating with our customers. Packs a full-time job into 3 days a week so she can spend the rest of the time on a horse. Tally Ho! Dan Welch, QA Manager and guardian of all the goodness of our drinks; brilliant cook and new products maestro but watch out for the odd quip from the master of the one-liner too. Brian Meakin, Finance Director, quiet silent type who does the bean counting and keeps the rest of us in order. Spends a lot of time in Florida and loves his caravan, (none of us are sure why!). Charmain Hart, runs our accounts and the office (but also a large family plus dogs etc) like a finely oiled swiss clock! How does she do it? Caroline Johnson, who looks after our accounts payable and is firm and fair. Dog trainer supreme so don't cross her or it's "Sit!" Helen Mackley, who looks after customer accounts, and works harder than anybody else (she says!!!). Used to run a pub so calls "Time" on all of us. Barbara Stouph, Sales Administration and organises the shows for us. She will come and do a tasting if you have a delicatessen or farm shop and you ask her (very) nicely, and is also in charge of office jokes. Amanda Baggaley Handles stock control into the supermarket accounts. Our star home baker: her mission is to fill us up with wonderful cheesecake! |
Sarah Walker, Sarah is our on-trade channel manager and looks after all sales to pubs, clubs and restaurants; enjoys good food, drink and parties and having her hair and nails done, she likes the high life! Marie Dyce, our lovely Liver bird who manages to balance being a brilliant mummy while clocking up a million miles per year seeing our fine food and wholefood wholesalers. Dan Bewicke, our Geordie lad on the sales team, in charge of impulse and catering wholesalers. He's a man of many parts; not only can he beat any of his colleagues at tennis but he can also make you a personalised hot rod motorbike! Phyllis Howitt our superstar who makes all the mixes of drinks and makes sure they are all delicious. Been here since 1986 and still going strong. She used to be a shepherdess but now is much busier. Come-by! Charlotte Coates Charlotte is our customer services assistant and will sort out seamlessly any of your problems in a flash, if she hasn't been partying too much with the girls. Ernie Munton Ernie is our management accountant and if you ring him he will be in a pile of numbers (or in his new greenhouse). Plus a dedicated team in the factory of eagle-eyed ladies and chaps who make and press the juice to make our wonderful Cordials, Pressés and Good Stuff. Call us on 01476 870286 or from abroad on +44 1476 870286 |
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